So, last night, we returned to Cusco from the rainforest and, before that, hiking in the Andes and visiting Machu Picchu. This means that I have a couple hundred pictures to post, and will probably take several posts to talk about everything.
Starting on November 19: we woke up around 4.15 in the morning and packed our bags to go on the Lares trek--20.5 miles long, but feels like longer because you hike up and down and up and down and up and down, and the altitude makes it hard to breathe. The car had a little trouble finding where we were staying, but at aroung 5.15 we were on our way. Then it was three hours in the car in the mountains to a small field near a village called where we started our hiking. (I apologize for any typos that remain after my proofreading--I am speed-typing this while being dictated to).
Day 1--Cusco to Quishuarani to Cuncani
The first part of the drive was on a paved road to Calca, where we stopped at a market with chicken feet and freshly killed animal parts on display, and went upstairs to a counter to breakfast. There was coffee with milk, tall glasses of boiled milk with small pitchers of coffee concentrate on the side. I suppose that if you like coffee this would be very delicious, but...
After Calca the road was rough dirt and rocks, and steeply harepinned for a while. It's a little crazy to see flowering cactus, bougainvillea, and flowers that look kind of like trumpets at this altitude, but we did; even saw a huge palm tree. We briefly had pavement, and I saw in the distance, clinging to the side of the mountain, what looked like a walking path. Pretty soon we were driving on it as it curled its way the high point--4480 meters. There was snow there, and a bunch of alpacas, and we stopped to take a couple of pictures. The road was wide enough for our car anyways, and we only passed one car going in the opposite direction: some piece of equipment probably headed out to clear the rockslides. Many many rockslides and forded rivers later, one where the waterfall hit the road only a few inches from where we crossed, the smooth dirt road changed to a rocky one. We reached our destination soon afterwards. It was a small field, near a village called Quishuarani where we geared up. A woman from the village came up to sell us hats and scarves, and though it was freezing we figured that we would warm up once we began hiking.
So, we started to hike and after the first few feet we couldn't believe how difficult it was. We were all gasping for air. In the beginning we had to stop every five minutes or so to catch our breath. Our guide, Hudson, told us that at least part of it was because we had driven up from Cusco and hadn't stopped to acclimate. That made sense, because the walking got easier on the way.
Most of the moring was a climb, first to a lake and then to our first pass. After hiking just a little way from the village, we were enveloped on a cloud and couldn't see much more then a few shadowy llamas on every side. It was a six hundred meter elevation gain to the pass (3500 where we started and 4100 at the pass). We stopped at a large lake a couple hundred meters below the pass to wait for the horses carrying our stuff, and got coca leaves to chew on to try and prevent some of the lightheadedness we were feeling. They must have helped, but still it was pretty tough getting up the pass.
Once on the other side, a string of lakes lay before us down in the valley and we only had to walk another two hours or so downhill to reach the tent where we had lunch. The food was very good, and we were near a small waterfall and river so the setting was very beautiful. We had intermittent rain that day, as well as the residual dampness of standing in clouds. On the way down we saw seven wild chinchillas and two of the andean turkeys, plus several of the andean flickers and a few caracaras.
After lunch a downhill walk to the night's camp. We saw an andean eagle on that leg, and yet more llamas and alpacas and sheep (for the entirety of our trek they were our near-constant companions). We can now tell the difference between them (llamas do not have hair on their faces or necks).
The small village where we camped, called Cuncani, consisted of a few farms scattered near a river. Our tents where on a hill next to a house, surrounded by a heckuva lot of sheep. We had dinner inside a little stone house, and there was an hole-in-the-ground bathroom next to where we camped. My mother and I slept in one small tent and my father slept in a second. He was even colder than we were.
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Looking down on lakes from our first pass. We ate lunch just past the last one |
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A picture from the highest point in our car-ride--4480 meters |
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A view of the place where we ate lunch, as seen descending towards it |
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A view of the Sacred Valley from a place we stopped during the ride |
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Another picture from the highest point in our car-ride--4480 meters |
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A new-born alpaca and its mother |
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Sitting in the sun after lunch |
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One of the wild chinchillas we saw |
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The sheep invading our camp |
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Some snowy peaks |
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A view of the market where we ate lunch |